Espresso: Skyscraper

New espresso On Tap and available Whole Bean today is Skyscraper espresso!

This espresso is a three bean blend with the heart of it being a wonderful Bourbon offering from La Montanita in El Salvador. A sweet Guatemala from Finca Cabrejo and a wonderful northern Sumatra from the Gayo mountains finishes this blend. All coffees are roasted separately and post-blended to maximize complexity.

In the cup it’s grape, berry, and just a touch of peach aromatics immediately climb into your senses. They all follow into the cup with a light caramelized sugar sweetness.

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